[acb-diabetics] travel tips with diabetes
Barbara Mattson
barbieann519 at charter.net
Thu Apr 12 20:47:24 EDT 2012
For those who may be planning to go to acb's conference/convention, here's
some tips drawn from the source cited.
barb mattson
Travel Tips
from Managing Diabetes During the Holidays, 11/25/11, National Diabetes
Education Program
Check blood sugar more often because a schedule change can affect levels.
Pack more diabetes supplies than you expect to need in case of travel
delays. Keep snacks, glucose gel, or tablets with you in case your sugar
drops. Pack a small cooler with hard to find foods like fresh fruit, raw
vegetables, & fat-free or low-fat yogurt. Bring bottles of water, dried
fruit, nuts, and seeds measuring portions ahead.
Carry your medical insurance card, your doctor's name and number, emergency
phone numbers, and medical identification that says you have diabetes. Have
all syringes, vials of insulin, etc. clearly marked with the pharmaceutical
preprinted label that identifies the medications. Keep it in the original
pharmacy labeled packaging.
If you use insulin, pack a glucagon emergency kit. If you're flying & don't
want to walk through the metal detector with your insulin pump, tell a
security officer that you're wearing it and ask them to visually inspect the
pump & do a full-body pat-down. Place all diabetes supplies in carry-on
luggage. Keep medications & snacks at your seat. When drawing up your dose
of insulin, don't inject air into the bottle because the air on your plane
will probably be pressurized).
Keep insulin cool by packing it in an insulated bag with refrigerated gel
packs. (Refridgerate it once at your destination. Only the Gault House
suites have refridgerators, and though you may be able to rent a
refrigerator, arguing that you have diabetes won't produce one if there are
no more available..)
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